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Finest Kind is a closed corporation established in 1993 and imports and distributes high quality cheese, yoghurt and fermented food making ingredients and equipment to the dairy and fermented food industry. Finest Kind stocks goods from world-renowned well established companies that have stood the test of time.

Finest Kind clients process cow, goats or sheep milk to cheese, butter & yoghurt as well as vegetables and fruits to fermented food products. They range from the smallholder or housewife who has never made fermented foods before to large well-known factories. They are farmers living in the remote areas of Southern Africa, Namibia, Zimbabwe and even as far north as Kenya as well as highly trained scientists and technicians. Finest Kind has had the pleasure of witnessing many of its clients grow from a small kitchen industry to a mini factory size operation with Finest Kinds well-researched recipes.

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