stem ginger

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  • Nairn’s Oat Biscuit Breaks Gluten Free Stem Ginger 160g

    N$58.50

    Oat Biscuit Breaks Gluten Free – Stem Ginger

    These wholesome Stem Ginger Oat Biscuit Breaks pack a flavoursome punch thanks to the mix of stem ginger and ground ginger we use in our recipe. Like the rest of the range, they contain no artificial colours or flavours, are full of the goodness of wholegrain oats and contain 46 calories per biscuit. Our tasty Biscuit Breaks come in handy pouch packs making them easy to pop in your bag for a mid-morning or afternoon snack on the go. Or simply enjoy them as the perfect accompaniment to your favourite hot or cold drink at any time of day.

    We’ve compared our Stem Ginger Oat Biscuit Breaks to over 100 sweet gluten free biscuits, and the good news is they contain 40% less sugar than the average of all of those biscuits.

    • Made with Gluten Free Oats
    • Full of the goodness of wholegrain oats
    • Contain just 44 calories per biscuit.
    • Suitable for vegetarians
    • Made with wholegrain Oats
    • High Fiber
    • 40% Less sugar than the average sweet biscuit*
    • No GM Ingredients
    • No hydrogenated fat

     

    Further information:

    Ingredients:

    Wholegrain Oats (66%), Sustainable Palm Fruit Oil, Demerara Sugar, Stem Ginger (8.3%) (Stem Ginger, Sugar), Tapioca Starch, Ground Ginger, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Partially Inverted Syrup, Sea Salt.

    Suitable for vegans.

     

    Allergy Advice:

    Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free. Manufactured on equipment that handles milk.

    Not suitable if you react to Avenin – a protein in Oats.

     

    Typical Values Per 100g / Per Oatcake

    Energy1839kJ/ 184kJ

    438kcal / 44kcal

    Fat 14.4g / 1.4g of which saturates 5.9g / 0.6g

    Carbohydrate 65.9g / 6.6g of which sugars 17.2g / 1.7g

    Fibre 5.9g / 0.6g

    Protein 8.1g / 0.8g

    Salt 0.91g / 0.09g

  • Nairn’s Oat Biscuits Stem Ginger 200g

    N$68.00

    Oat Biscuits – Stem Ginger

    These wholesome Stem Ginger Oat Biscuits pack a flavoursome punch thanks to the mix of stem ginger and ground ginger we use. Like the rest of the range, they contain no artificial colours or flavours, are full of the goodness of wholegrain oats and contain 44 calories per biscuit. Perfect to have with a cuppa, some people tell us they’re great for dunking too…

    They also contain 40% less sugar than the average sweet biscuit. We’ve compared them to over 100 similar everyday-premium biscuits.

    • They contain no artificial colours or flavours
    • Full of the goodness of wholegrain oats
    • Contain just 44 calories per biscuit.
    • Suitable for vegetarians
    • Made with wholegrain Oats
    • Wheatfree Recipe*
    • High Fiber
    • 40% Less sugar than the average sweet biscuit*
    • No GM Ingredients
    • No hydrogenated fat

     

    Further information:

    Ingredients:

    Wholegrain oats (64%), Demerara sugar, Sustainable palm fruit oil, Stem ginger (6.4%) (Stem ginger, Sugar), Dietary fibre (Inulin), Potato starch, Ground ginger, Partially inverted refiners syrup, Lyles golden syrup, Raising agents (ammonium bicarbonate, sodium bicarbonate), Barley malt syrup, Sea salt.

    Suitable for vegans.

     

    Allergy Advice:

    For allergens, including cereals containing gluten, see ingredients in bold. Our factory is nut free and our recipe is wheat and nut free. We cannot guarantee our ingredients are wheat and nut free.

    Manufactured on equipment that handles milk.

    *Our recipe does not contain any wheat. Sometimes though, oats (and other grains) can be contaminated with wheat in the fields or in the mill. For this reason our product could contain a trace of wheat. We therefore cannot guarantee that our ingredients are wheat-free.

     

    Typical Values Per 100g Per Oatcake

    Energy 1839kJ / 184kJ

    438kcal / 44kcal

    Fat 14.4g / 1.4g of which saturates 5.9g / 0.6g

    Carbohydrate 65.9g / 6.6g of which sugars 17.2g / 1.7g

    Fibre 5.9g / 0.6g

    Protein 8.1g / 0.8g

    Salt 0.91g / 0.09g