Cocoa Butter Unrefined
Cocoa butter is extracted from the roasted cocoa beans from Theobroma cacao plant, native to Amazonian areas of South America and the tropical areas of Africa and Asia. Cocoa is usually associated with chocolate making, but it has been used by South American civilisations for thousands of years as food and to moisturise skin and promote skin health. Cocoa butter has become a popular ingredient in natural skincare products and is suitable for cooking, baking and vegan recipes.
Further information:
Did you know?
Cocoa Butter is rich in antioxidants, healthy fats, trace minerals such as Copper, Magnesium and Manganese and is believed to help boost the immune system, control blood sugar and appetite, support brain functions, boost the mood and lower blood pressure.
Ingredients:
Pure cocoa butter, unrefined
Refined or unrefined?
There are generally two grades of cocoa butter for skin care: raw or unrefined and refined. Raw (unrefined) cocoa butter has not been heated to a high temperature in the production process. … Refined cocoa butter is often deodorised which means it will smell less (or not at all) of chocolate.
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