Our family has been practicing organic farming for generations and was the first to export organic certified products from Sri Lanka. We respect and protect the cycle of life. Our farms are rich in biodiversity, every human, plant and animal has their role in balancing our ecosystem. Our farmers only use natural inputs, like rice and plants for nitrogen fixing; we intercrop our coconut palms to enrich and maintain the soil's stability; animals are welcome onto farms, from strutting peacocks and lazy iguanas. We make sure everything that can be returned to nature is given back: Our factories run on the energy produced from coconut shells; the coconut husks, the nutritive outer layer, are buried at the base of the palms, enriching the roots with nutrients; our waste water is biologically treated and recycled, while rainwater is harvested and stored to be used in times of drought.