Truefood
Truefood is real, good food, with simple branding, down-to-earth packaging and well-priced product lines. With over 100 products in the range, Truefood offers both conventional and certified organic ranges of all those basic pantry essentials such as legumes, seeds, flours and grains.
The distinctive green badge, ‘I AM ORGANIC’, sets the organic range apart from Truefood’s conventional pantry lines and includes customer favourites such as gluten-free oats, chia and chick-peas, and mealie meal – a first for the SA market.
Showing 41–60 of 78 results
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Truefood Organic Coconut Cream 400ml
N$52.40Organic Coconut Cream
Truefood Organic Coconut Cream is a rich and versatile cooking and baking ingredient that is manufactured from the flesh of mature coconuts. This coconut cream is NON-GMO, free of preservatives and sugar.
Suggested use:
Truefood Organic Coconut Cream is suitable for plant based diets and makes a delicious dairy free alternative that is ideal for curries, sauces, baking, desserts and smoothies.
After opening transfer to a non-metallic container and refrigerate. Use within 2 days.
Ingredients:
Organic Coconut Kernel Extract, Water, Guar Gum
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Truefood Organic Coconut Flour 400g
N$54.70Organic Coconut Flour
Truefood Coconut Flour is organic and milled from fresh coconuts, popular with Paleo and Banting diets as a gluten free alternative to wheat. Coconut flour is made from ground, dried coconut meat and has numerous nutritional advantages.
Unlike wheat, coconut flour has some important nutrients like iron, manganese and copper as well as small amounts of phytonutrients. It contains inulin, a prebiotic that is beneficial for good gut bacteria.
With low sugar and a low GI, diabetics can safely use coconut flour as it does not cause blood sugar spikes and maintains the overall glycemic index of food.
High in fiber coconut flour lowers cholesterol and can aid in digestion as well as remove toxins from the digestive tract. The insoluble fiber in coconut flour assists with colon health and can aid against constipation. Coconut flour also supports a healthy metabolism and the MCT’s in coconuts have shown to aid in weight loss and reduce waist lines, further to being antimicrobial, anti-viral and anti-fungal.
Suggested use:
Use in baking to make pancakes, pie crusts, cookies and brownies as a healthy, gluten-free, grain-free and low-carbohydrate alternative to white flower. Use raw to add to smoothies for a fiber boost and natural thickener.
Ingredients:
Coconut flour
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Truefood Organic Coconut Light Milk 400ml
N$42.00Organic Coconut Light Milk
Truefood Organic Coconut Light Milk has 47% less fat than our organic coconut milk, making it a light, versatile and guilt-free alternative milk. With the rich flavour of coconuts and less fat than traditional coconut milk this light coconut milk is delicious, NON-GMO, free of preservatives and sugar.
Suggested use:
Truefood Organic Coconut Light milk is a great addition to plant based diets and can be used as a dairy-free alternative for curries, sauces, baking, desserts and smoothies.
After opening transfer to a non-metallic container and refrigerate. Use within 2 days.
Ingredients:
Organic Coconut Kernel Extract, Water, Guar Gum.
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Truefood Organic Coconut Milk 400ml
N$47.20Organic Coconut Milk
Truefood Organic Coconut Milk is a popular dairy-free milk alternative, as it has a rich creamy texture and subtle taste which compliments most meals, sauces and drinks. Made from the grated pulp of mature coconuts, this coconut milk is NON-GMO, free of preservatives and sugar-free.
Suggested use:
Truefood Organic Coconut milk is a great addition to plant based diets and can be used as a dairy-free alternative for curries, sauces, baking, desserts and smoothies.
After opening transfer to a non-metallic container and Refrigerate. Use within 2 days.
Ingredients:
Organic Coconut Kernel Extract, Water, Guar Gum
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Truefood Organic Condensed Coconut Milk 210g
N$58.00Truefood Organic Condensed Coconut Milk is a dairy-free blend of organic coconut milk mixed with organic coconut sugar. Use this sweet, thick organic condensed coconut milk in baking, desserts and and savory dishes.
Suggested use: Use this sweet, thick organic condensed coconut milk in baking, desserts and and savory dishes.
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Truefood Organic Flax Seed 400g
N$68.05Organic Flax Seed
Flax seeds are naturally gluten free and have a mild nutty taste, they retain water so they can be used as an egg substitute or thickener as well as a whole grain alternative to commercial flours.
However, it must be noted that the body cannot absorb the nutrients from the seeds when whole, they should be ground into a flour, sprouted or taken in an oil form to ensure that nutrients are absorbed by the body.
Suggested use:
Add to smoothies and porridge’s or use to garnish Buddha bowls. Flax seed can be used in place of eggs for baking.
Ingredients:
Organic Flax Seed
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Truefood Organic Gluten Free Oats 350g
N$98.10Organic Gluten Free Oats
Truefood Rolled Oats are NON GMO and gluten free with a low glycaemic index (LOW-GI). They help to regulate blood sugar levels and are also a good source of dietary fiber. Further to providing iron, B vitamins and protein, rolled oats are a must for any diet especially for those who follow vegan and vegetarian diets.
Suggested use:
Rolled oats are the healthier alternative to most processed cereals and make a delicious wholesome breakfast that provides sustained energy throughout the day.
Ingredients:
Rolled Oats (Gluten Free)
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Truefood Organic Green Lentils 400g
N$101.95Organic Green Lentils
Truefood Organic Green Lentils are non GMO, gluten free and highly nutritious. They are a good source of fiber, B vitamins and protein further to being a low GI food. High in iron and protein lentils are ideal for those who follow vegan and vegetarian diets.
Suggested use:
Lentils have a rich nutty flavor and are much quicker to cook than any other legumes as they do not require soaking. They are extremely versatile, absorb flavors well and they make an excellent meat extender.
Benefits:
- High in manganese that fights free radicals within the body and acts as an anti-oxidant.
- High in fiber that aids in digestion and maintains digestive health.
- High in Iron an important component of hemoglobin that carries oxygen from our blood to our lungs.
- High in copper that increases iron absorption.
- Rich in calcium and magnesium that strengthens bones and helps to prevent osteoporosis.
Ingredients:
Green lentils
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Truefood Organic Long Grain Brown Rice 400g
N$98.40Organic Long Grain Brown Rice
Truefood Long Grain Brown Rice is NON-GMO, Organic and naturally Gluten-free, it’s a great addition to wholesome meals and is suitable for vegan and paleo diets.
The health benefits of brown rice are largely due to it being a whole grain. The fiber found in brown rice helps lower cholesterol as well as move waste through the digestive tract. Brown rice promotes fullness, and may help prevent the formation of blood clots.
- Gluten free
- Has a low glycemic index
- Easy to digest
- Ideal for vegan and vegetarian diets
- It is great for salads and is as a healthier alternative to white rice
- Adds much needed nutrients to a meal
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Truefood Organic Millet 400g
N$65.10Organic Millet
Truefood Organic White Millet is NON-GMO, gluten free, low in fat and a source of antioxidants, fiber, vitamins and minerals. Millet provides protein, B vitamins and iron making it suitable for those who follow vegan and vegetarian diets as well as individuals on weight loss or weight management programs
Suggested use:
Millet has a mild, nutty flavor and can be eaten in place of rice or made into a porridge for breakfast. Millet can also be used to bake healthy breads or muffins.
Ingredients:
White millet
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Truefood Organic Mung Beans 400g
N$73.00Organic Mung Beans
Truefood Organic Mung Beans are NON-GMO high in fiber with no cholesterol and a low glycaemic index (low-GI). Mung beans are a good source of protein making them a great addition to vegan and vegetarian diets. The wide range of nutrients found in Mung beans offer a host of health benefits for the immune system, the metabolism, heart and other organs .
Suggested use:
Mung beans have a hearty and wholesome flavour when cooked, with a crunchy texture they are commonly used in curries, soups and casseroles.
Benefits:
- High in fiber that can in digestion and maintain digestive health.
- Rich in vitamin K that is crucial for regulating normal blood clotting with injuries.
- High in manganese that fights free radicals within the body and acts as an anti-oxidant.
- High in phosphorous that detoxes the body and maintains bone and dental health.
- High in folate that helps bodies make new cells and aids in a healthy pregnancy.
Ingredients:
Mung beans
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Truefood Organic Polenta 400g
N$69.95Organic Polenta
Truefood Organic Polenta is NON-GMO and gluten-free. Polenta contains traces of the minerals calcium and iron further as well as vitamin A & C.
Suggested use:
Polenta is a yellow maize meal that is cooked with water like porridge and can be used as a base for toppings such as cheese, meat, or vegetables. It can also be set in the refrigerator, giving it a dough-like texture, to be cut or molded and grilled, or toasted in the oven.
Ingredients:
Polenta
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Truefood Organic Pumpkin Seed 400g
N$147.00Organic Pumpkin Seed
Truefood Pumpkin seeds are NON-GMO and rich in vitamins and minerals. They are great for vegetarian and vegan diets as they have a high iron content and also provide Omega 3 (ALA) fatty acids which have shown to be anti-inflammatory.
Suggested use:
Pumpkin seeds are subtly sweet and nutty and are one of the most nutritious and flavourful seeds available. These seeds add delicious taste and texture to most baked goods and can also simply be roasted and eaten as a snack.
Ingredients:
Pumpkin seeds
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Truefood Organic Red Kidney Beans 400g
N$87.20Organic Red Kidney Beans
These Organic Red Kidney Beans are high in protein, packed with vitamins and minerals – the ideal addition to healthy vegan and vegetarian diets. True to their name, Red Kidney Beans are shaped like kidneys with a red skin serving up a full bodied flavour.
- Red Kidney Beans have a firm creamy flesh and a full bodied flavour, making them great as a meat replacement and for bulking up soups and stews
- Organic
- High in iron, an important component of hemoglobin that carries oxygen from our blood to our lungs
- High in fibre to aid in digestion and maintain digestive health
- High in Manganese which acts as an antioxidant and fights free radicals within the body
- High in folate to help bodies generate new cells and aid in healthy pregnancy
- High in B vitamins that help maintain energy levels throughout the day
- Cooking beans from dry (rather than using canned) allows you to have a better control over the preparation of the beans, like staying away from nasty additives, often making it the healthiest choice
Suggested use:
- To soak overnight: rinse and cover with water in a non-metal container. Leave to stand for 12 hours.
- Quick soak: cover black-eye beans with water (about 2cm above the beans), microwave for 3 minutes on high and leave to stand for 30 minutes.
- Cooking method: rinse well, cover with generous amount of water and simmer gently for 1 ½ hours until done
- Cooking tip: only mix in Salt and vegetables when the beans begin to soften
Further information:
Ingredients: Organic Red Kidney Beans
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Truefood Organic Red Lentils 400g
N$70.00Red Split Lentils
Truefood Organic Red Split Lentils are non-GMO, low in fat, high in fibre and protein. They are a perfect addition to vegan and vegetarian diets as they are a great source of iron as well as other vitamins and minerals. Commonly used for Indian dishes like dahl, split lentils become mushy when cooked and do not retain their shape.
Ingredients:
Red Split Lentils
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Truefood Organic White Quinoa 400g
N$134.00Organic White Quinoa
Truefood Organic White Quinoa is NON GMO, Gluten free and has a low glycaemic index (LOW-GI), this ancient grain is easy to digest, and contains all essential amino acids making it a complete protein and ideal for vegan and vegetarian diets.
Considered to be a pseudo-cereal, Quinoa is not actually a grain but a seed that is rich in vitamins and minerals. White quinoa has the same high quality nutrition and earthy flavour as red quinoa, it is great for salads or as a healthy alternative to rice, that adds much needed nutrients to a meal
White quinoa is
- High in Iron an important component of haemoglobin that carries oxygen from our blood to our lungs
- Rich in manganese that fights free radicals within the body and acts as an anti-oxidant
- High in Calcium, Magnesium and Phosphorus that are crucial for healthy bones and teeth
- Rich in Protein that is crucial for many functions within the body
- High in B vitamins that help to maintain energy levels throughout the day
Suggested use: Rinse well before cooking. Mix ½ cup quinoa with 1 cup boiling water in a saucepan and bring to the boil. Simmer for 30 minutes or until tender.
Cooking tip: 1 cup (250ml) raw quinoa makes 3 cups (750ml) cooked quinoa. One serving is usually ½ cup (125ml) cooked quinoa.
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Truefood Pearled Barley 400g
N$50.30Pearled Barley
Truefood Pearled Barley is NON GMO and offers a range of health benefits as it is a nutrient rich wholegrain that provides protein, dietary fiber and iron amongst other vitamins and minerals.
Suggested use:
This slightly sweet and mild grain lends itself well to cold salads or even as a breakfast cereal topped with coconut sugar and is most popularly used as an addition to thick winter soups.
Ingredients:
Pearled Barley
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Truefood Polenta 400g
N$37.00Polenta
Truefood Polenta is NON GMO and naturally Gluten Free, polenta contains traces of the minerals calcium and iron further to small amounts of Vitamin A & C.
Essentially polenta is yellow maize meal that is cooked with water like porridge and can be used as a base for toppings such as cheese, meat, or vegetables. It can also be set in the refrigerator, giving it dough-like texture, to be cut or moulded and grilled, or toasted in the oven.
Suggested use: Stir one part Polenta into one part boiling water in a saucepan and bring to the boil . Cook for 10 minutes. Stir continuously until it is smooth.
Cooking tip: 1 cup (250ml) raw polenta makes 4 cups (1l) cooked polenta. One serving is usually 1/2 cup (125ml) cooked Polenta
Further information:
Ingredients: Polenta
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Truefood Pomegranate Arils 100g
N$91.20Pomegranate Arils
Truefood Pomegranate Arils are sun-dried, sulphur-free and delicious! Pomegranate is one of the healthiest fruits on earth and has many incredible health benefits for your body.
Ingredients:
Pomegranate Arils
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Truefood Pumpkin Seed 400g
N$151.10Pumpkin Seed
Truefood Pumpkin seeds are NON-GMO and rich in vitamins and minerals. They are great for vegetarian and vegan diets as they have a high iron content and also provide omega 3 fatty acids which have shown to be anti-inflammatory. Pumpkin seeds are subtly sweet and nutty with a malleable, chewy texture.
Pumpkin seeds are:
- High in manganese that fights free radicals within the body and acts as an anti-oxidant.
- Rich in zinc that boosts immunity and aids in healing wounds.
- High in iron, an important component of haemoglobin that carries oxygen from our blood to our lungs.
- Rich in magnesium that strengthens bones and helps to prevent osteoporosis.
- High in copper that increases iron absorption.
- Rich in phosphorous that detoxes the body and maintains bone and dental health.
- Rich in vitamin K that is crucial for regulating normal blood clotting with injuries.
Suggested use:
Pumpkin seeds add delicious taste and texture to most baked goods and can also simply be roasted and eaten as a snack.
Ingredients:
Pumpkin seeds
