Nutmeg is a versatile spice that can be, and often is, used in both sweet and savory recipes. Nutmeg pairs well with spices such as cinnamon, cloves, cardamom and coriander.
Use in cakes, cookies, pancake batter and French toast. Or to enliven desserts such as custard, creme brulee and rich pudding. Sprinkle on cheesecake or hot chocolate. Use when cooking broccoli, beans, tomatoes, sweet potatoes and butternut. Essential in eggnog and mulled wine.
Organic Nutmeg Powder