Whole Foods Green Lentils
Organix Organic Green Lentils are organically grown, straight from mother earth.
Create your own sumptuous vegetarian curries, stews and soups by adding a cup of lentils to your favourite savoury meals. These humble legumes have a stellar nutritional profile, with plenty of vitamins and minerals, plant-based protein and fiber to boot.
- Contains plant-based protein
- A wonderful way to add more fiber to your diet
- Contains copper, iron & manganese
- Filling, versatile & easy to cook
- Pleasant texture & mildly nutty flavour
- Low glycemic index (low GI)
- Naturally gluten-free
- No additives or preservatives
- A vegan & vegetarian pantry staple
- No soaking required.
- Place 1 part lentils into a small saucepan with 2 parts water.
- Bring to a boil, reduce heat and gently simmer without the lid for 15 – 20 minutes or until lentils are tender.