coconut blossom sugar

  • Red Espresso Instant Spiced Chai 8x Sachets

    Red Espresso Instant Spiced Chai 8x Sachets

    N$76.00

    Instant Spiced Chai 8x Sachets

    This Chai Tea Latte blend is a quality cafe-grade chai that’s easy to make at home. A delicious spiced chai made with authentic Indian spices, black tea and caramelized coconut blossom sugar to give it a unique taste profile. Indulgent without any dairy ingredients so that you can enjoy real “cafe chai” at home that’s vegan friendly too.

    •  8 instant sachets per box
    • Vegan friendly
    • Made with authentic Indian spices and real black tea
    • Designed to taste great with plant milk and dairy milk
    •  Gluten free, GMO free, Soy free

    Suggested use:

    Empty sachet into a mug.  Add 200ml hot water. Stir thoroughly and enjoy! For a real cafe-style Chai Latte, replace the hot water with 200ml hot milk or plant-based milk.

    Ingredients:

    Sugar, Glucose Syrup, Coconut Blossom Sugar, Coconut Oil, Black Tea Extract (2.4%), Spices, Maltodextrin, Cinnamon, Flavouring, Cellulose Gum, Salt, Emulsifier, Stabilizer, Silica.

    Allergens:

    Made in a factory that handles cow’s milk and soy.

     

  • Red Espresso Instant Spiced Chai Tin 300g

    Red Espresso Instant Spiced Chai Tin 300g

    N$98.00

    Instant Spiced Chai Tin

    This Chai Tea Latte blend is a quality café -grade chai that’s easy to make at home. Delicious spiced chai made with authentic Indian spices, black tea and caramelized coconut blossom sugar to give it a unique taste profile. Indulgent without any dairy ingredients so that you can enjoy real café chai at home that’s vegan friendly too.

    • 15 servings per tin
    • Vegan friendly
    • Made with authentic spices and real black tea
    •  Instant – just add hot water
    •  For real café chai replace the hot water with hot plant milk of your choice or dairy milk
    •  Gluten-free, GMO-free, Soy-free

    Suggested use:

    Add 4 heaped teaspoons (20g) of spiced chai powder into a mug. Add 40ml hot water and mix into a paste. Top up with hot water. For a rich and creamy café chai, replace the hot water with hot milk or plant milk.

    Try it iced too:

    Add 4 heaped teaspoons (20g) of spiced chai powder into a mug. Add 40ml hot water and mix into a paste.  Top up with cold water. For a rich and creamy café chai, replace the cold water with cold milk or plant milk. Add a few ice blocks.

    Ingredients:

    Sugar, Glucose Syrup, Coconut Blossom Sugar, Coconut Oil, Black Tea Extract (2.4%), Spices, Maltodextrin, Cinnamon, Flavouring, Cellulose Gum, Salt, Emulsifier, Stabilizer, Silica.

    Allergens:

    Made in a factory that handles cow’s milk and soy.