espresso

Superfood Espresso

MannaBrew is not just another coffee brand trying to convince you that our coffee is the best, because it is not coffee. MannaBrew is, in fact, made from a superfood known as Mesquite (Prosopis glandulosa).The seedpods of the hardy Mesquite tree are slow roasted to enhance the rich, smooth, caramel, nutty flavors that can be enjoyed like any other coffee, giving you lots of energy but without the side effects of caffeine.

The unique taste of MannaBrew will surely surprise you because it is unlike anything you have tasted before.

To summarise – It looks like coffee, can be made the same ways as coffee, enjoyed the same way coffee would be, but it is a superfood that tastes super good!

• Vegan
• Lactose Free
• Gluten Free
• Soy Free
• NonGMO
• Organic

 

Suggested use:  Try our delicious coffee alternative with a bit of milk or cream for a truly yummy drink, or take it black for a more coffee-like experience.

One box of MannaBrew can make up to 28 cups and is double the strength of regular coffee! So use half of what you would normally use when making coffee.

 

How to Brew:

Espresso: Fill portafilter basket halfway, tamp down lightly, and extract espresso as normal. (Not for use in automatic machines)

French Press: Use 1-3 heaped teaspoons per cup (According to desired strength)

Moka pot: Fill basket halfway, place on medium-high heat, and allow to percolate.

Filter: Use 1-3 heaped teaspoons per cup (According to desired strength)