sauces

  • Good Life Organic Culinary Herbs Bay Leaves Refill 10g

    Good Life Organic Culinary Herbs Bay Leaves Refill 10g

    N$24.20

    Bay Leaves

    Bay leaves are commonly used to impart flavour to soups, sauces, stews and stocks for seafood, meat and poultry.

    Suggested use:

    Ratatouille, Bolognese sauce, vegetable soup, biryani, beef stew, Indian curries, lamb tagine and seafood chowder are just some of the dishes from around the world that benefit from the addition of one or two bay leaves. Remember to remove the leaves before serving.

    Ingredients:

    Organic Bay Leaves

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  • Health Connection Wholefoods Potato Flour 500g

    Health Connection Wholefoods Potato Flour 500g

    N$61.00

    Potato Flour

    This fine flour has been obtained from potato starch. It has a delicious, slightly sweet taste and is ideal for use as a thickener in soups, stews and sauces. Potato flour is also ideal to be used in baking.

    Serving and Usage suggestions: For use as a thickener: Dissolve potato flour in a little water before adding it to hot liquids. For best results in baking: Mix potato flour with other flours according to a recipe. Baking suggestion: Use xanthan gum / guar gum as a binding agent to improve the texture and volume of gluten-free baked products.

    Ingredients:

    Potato starch.

     

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  • Kallo Yeast Free Vegetable Stock Cubes 6

    Kallo Yeast Free Vegetable Stock Cubes 6

    N$67.30

    Yeast Free Vegetable Stock Cubes

    Made using no artificial additives, kallo yeast free vegetable stock cubes provide a quality, fresh tasting stock to enhance any home prepared dish.

    Kallo stock cubes provide a quick and easy base for a variety of soups and sauces. Enhance the flavour of casseroles and add richness to rice and pasta dishes.

    • No artificial colours, flavours or preservatives
    • No added MSG
    • Coeliac Friendly
    • Gluten and lactose-free

    Ingredients:

    Sea salt, hydrolysed vegetable protein (contains soy), palm fat, vegetable (9%): carrot, onion, tomato, spices: celery seed, black ground pepper, mace, turmeric, herbs (lovage leaves, parsley).

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  • Sally Ann Creed Golden Nutritional Yeast Flakes - 100g

    Sally Ann Creed Golden Nutritional Yeast Flakes – 100g

    N$106.00

    Sally-Ann Creed® Golden Nutritional Yeast Flakes provide a nutty, cheesy flavouring and they are suitable for vegans, vegetarians and anyone else in fact. These flakes are not for baking, but are rather a dietary supplement delicious when incorporated in soups, gravies, sauces, or casseroles. Why we love Nutritional Yeast Flakes so much? -Suitable for paleo, primal, Banting, and low-carb lifestyles -A source of B vitamins, including B1, B2, B6, B9 (folic acid) and B12 which can often be difficult to find when following a vegan lifestyle -Contains 18 amino acids -A source of minerals, some of which include iron, magnesium, potassium and zinc -Naturally gluten-free -Non-GMO

     

    Ingredients: Inactive dried yeast (unfortified)

    Allergens: Packed in a factory that handles nuts and oats (gluten)

    Instructions for use: Sprinkle over your favourite dish or use in dressings and dips

    Typical Nutritional Info*

    Per 100g

    Per 8g serving

    Energy (kJ):

    1370

    110

    Protein (g):

    49.0

    3.9

    Carbohydrate (g):

    9.0

    0.7

    of which Total Sugar (g):

    8.0

    0.6

    Total Fat (g):

    5.0

    0.4

    of which Saturated (g):

    1.7

    0.1

    Dietary Fibre (g):

    27.0

    2.2

    Total Sodium (mg):

    200.0

    16.0

    *For product as packed

    Storage:
    KEEP OUT OF REACH OF CHILDREN
    Store in a cool, dry place at or below 25°C. Protect from direct sunlight and strong odours
    Reseal after opening

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