
Health Connection Wholefoods Rice Flour White 500g
Rice Flour White
This cereal product is by its nature gluten-free and the long-grain white rice has been stoneground to produce this fine flour.
Serving and Usage suggestions: White rice flour can be used as an alternative to wheat flour in cooking / baking. For best results mix with other flours according to a recipe.
Baking suggestion: Use xanthan gum / guar gum as a binding agent to improve the texture and volume of gluten-free baked products.
Ingredients:
Long-grain white rice.
N$48.00
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