Crackers

  • Nairn's Fine Milled Oat Cakes 218g

    Nairn’s Fine Milled Oat Cakes 218g

    N$52.45

    Fine Milled Oat Cakes

    Pure and simple with an almost ‘creamy’ taste. With an ingredient list this short, you’ve got every excuse to go wild with the toppings!

    Kids love them too – try with hummus or cream cheese and cucumber as a snack after school, or sandwich together with some chocolate spread as a sweet treat with a glass of milk.  Try as a stop gap snack with a simple topping like nut butter or banana and a drizzle of  honey, or with jam/marmalade for a speedy breakfast.

    Further information:

    Ingredients:Wholegrain oats (88%), sustainable palm fruit oil, sea salt, raising agent: sodium bicarbonate.

    Suitable for vegans.

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  • Nairn's Flatbreads Gluten Free Caramelised Onion 150g

    Nairn’s Flatbreads Gluten Free Caramelised Onion 150g

    N$82.20

    Flatbreads – Caramelised Onion

    The distinctive caramelised onion flavour is a guaranteed crowd pleaser as it pairs brilliantly with so many things. Cheese, cold meats, dips, with soup, on the side of a salad or with a topping as a lighter alternative to a sandwich – the choice is yours! Lunchtime will be anything but boringThe distinctive caramelised onion flavour is a guaranteed crowd pleaser as it pairs brilliantly with so many things. Cheese, cold meats, dips, with soup, on the side of a salad or with a topping as a lighter alternative to a sandwich – the choice is yours! Lunchtime will be anything but boring.

    • Made with Gluten Free Oats
    • Full of the goodness of wholegrain oats
    • Contain just 55 calories per flatbread
    • Suitable for Vegans
    • Made with wholegrain Oats
    • High Fiber
    • No GM Ingredients
    • No hydrogenated fat

     

    Further information:

    Ingredients: Gluten Free Wholegrain Oats (75%), Tapioca Starch, Sustainable Palm Fruit Oil,
    Maize Starch, Dehydrated Onion (2.5%), Brown Rice Syrup, Sea Salt, Raising Agent: Ammonium Bicarbonate.

    Suitable for vegans

     

    Allergy Advice:

    For allergens, see ingredients. Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free.

    Manufactured on equipment that handles milk. Not suitable if you react to avenin – a protein in oats.

     

    Nutritional Information:

    Typical Values Per 100g / Per Flatbread

    Energy 1807kJ / 226kJ

    430kcal / 54kcal

    Fat 14.2g / 1.8g of which saturates 5.6g / 0.7g

    Carbohydrate 63.0g / 7.9g of which sugars 2.8g / 0.4g

    Fibre 7.2g / 0.9g

    Protein 9.0g / 1.1g

    Salt 1.80g / 0.23g

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  • Nairn's Flatbreads Gluten Free Original 150g

    Nairn’s Flatbreads Gluten Free Original 150g

    N$82.20

    Flatbreads Gluten Free – Original

    Our Gluten Free Flatbreads are a delicious snack time idea from Nairn’s. Much bigger than a cracker, even more light and crispy AND packed with the wholesome flavour of wholegrain oats, they’re perfect for those times when you need something that little bit more substantial.

    With lots of room for your favourite toppings, they offer a perfect alternative to your lunchtime sandwich and are just as great with soup or salad. Original flatbreads are simple, plain but oatily delicious — the perfect blank canvas that is endlessly versatile.

    • Made with Gluten Free Oats
    • Full of the goodness of wholegrain oats
    • Contain just 55 calories per flatbread
    • Suitable for Vegans
    • Made with wholegrain Oats
    • High Fiber
    • No GM Ingredients
    • No hydrogenated fat

     

    Further information:

    Ingredients: Gluten Free Wholegrain Oats (76%), Tapioca Starch, Sustainable Palm Fruit Oil, Maize Starch, Brown Rice Syrup, Sea Salt, Raising Agent: Ammonium Bicarbonate.

     

    Allergy Advice:

    For allergens, see ingredients. Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free.

    Manufactured on equipment that handles milk. Not suitable if you react to avenin – a protein in oats.

     

    Nutritional Information:

    Typical Values Per 100g / Per Flatbread

    Energy 1844kJ / 231kJ

    439kcal / 55kcal

    Fat 14.7g / 1.8g of which saturates 5.8g / 0.7g

    Carbohydrate 63.5g / 7.9g of which sugars 2.7g / 0.3g

    Fibre 7.8g / 1.0g

    Protein 9.3g / 1.2g

    Salt 1.47g / 0.18g

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  • Nairn's Flatbreads Gluten Free Rosemary & Sea Salt 150g

    Nairn’s Flatbreads Gluten Free Rosemary & Sea Salt 150g

    N$82.20

    Flatbreads Gluten Free – Rosemary & Sea Salt

    Our Gluten Free Flatbreads are a delicious snack time idea from Nairn’s. Much bigger than a cracker, even more light and crispy AND packed with the wholesome flavour of wholegrain oats, they are perfect for those times when you need something that little bit more substantial.

    With lots of room for your favourite toppings, they’re perfect for lunch and are lighter than a sandwich and are just as great with soup or salad. Why not try our Rosemary and Sea Salt Flatbreads with your favourite dip, or dunked into a baked Camembert to share with friends?

    • Made with Gluten Free Oats
    • Full of the goodness of wholegrain oats
    • Contain just 46 calories per biscuit.
    • Suitable for Vegans
    • Made with wholegrain Oats
    • High Fiber
    • No GM Ingredients
    • No hydrogenated fat

     

    Further information:

    Ingredients:

    Gluten Free Wholegrain Oats (75%), Tapioca Starch, Sustainable Palm Fruit Oil,
    Maize Starch, Brown Rice Syrup, Rosemary (2%), Sea Salt (2%), Raising Agent: Ammonium Bicarbonate.

    Suitable for vegans.

     

    Allergy Advice:

    For allergens, see ingredients. Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free.
    Manufactured on equipment that handles milk.

    Not suitable if you react to avenin – a protein in oats.

    Nutritional information

    Typical Values
    Per Oatcake
    Per 100g

    Energy
    191kj
    1830kJ

    46kcal
    437kcal

    Fat
    1.7g
    16.1g

    of which saturates
    0.4g
    3.8g

    Carbohydrate
    6.0g
    57.6g

    of which sugars
    <0.1g
    0.7g

    Fibre
    1.1g
    10.6g

    Protein
    1.0g
    10.0g

    Salt
    0.18g
    1.77g

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  • Nairn's Oatcakes Gluten Free Original 213g

    Nairn’s Oatcakes Gluten Free Original 213g

    N$99.00

    Oatcakes Gluten Free – Original

    Our pure Gluten Free Oatcakes are high in fibre and Coeliac UK approved. They are made with gluten free wholegrain oats that are grown in dedicated fields and milled in uncontaminated conditions. They do not contain any GM ingredients, nuts or added sugars — although they do contain naturally occurring sugars.

    • Gluten Free Oats
    • High Fiber
    • No Sugar Added (Contains naturally Occuring Sugars)
    • Suitable for Vegans
    • No Artificial Colours, Flavours or Preservatives
    • No GM Ingredients
    • No Hydrogenated Fats

     

    Suggested use: They are a brilliant store cupboard staple to have with soup, salad or your favourite topping (and a great bread alternative). You can even crumble them to use in cooking in place of breadcrumbs.

     

    Further information:

    Ingredients: Wholegrain oats (83%), sustainable palm fruit oil sea salt, raising agents (sodium bicarbonate, ammonium bicarbonate).

    Suitable for vegetarians and vegans.

     

    Allergy Advise:

    Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free. Manufactured on equipment that handles milk.

    Not suitable if you react to Avenin – a protein in Oats.

     

    Typical Values

    Per 100g / Per Oatcake

    Energy 1987kJ / 179kJ

    475kcal/ 43kcal

    Fat 22.8g / 2.1g

    of which saturates 9.1g / 0.8g

    Carbohydrate 52.1g / 4.7g

    of which sugars 0.8g/ 0.1g

    Fibre 8.4g / 0.8g

    Protein 11.2g/ 1.0g

    Salt 1.62g / 0.15g

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  • Nairn's Scottish Rough Oatcakes 291g

    Nairn’s Scottish Rough Oatcakes 291g

    N$58.10

    Rough Oatcakes

    Baked according to a traditional Scottish recipe, Nairns Rough Oatcakes give you that great toasted oatmeal flavour, and a whole lot of nutritional benefits too. These oatcakes have a high rough wholegrain oatmeal content, making it a rich source of fibre with a low glycaemic index (GI). Nairns gives you a healthier way to snack at work or school, with nutritionally rich rough oatcakes packed in convenient pouches of six.

    • Low GI
    • Wheat-free
    • High in fibre
    • No added sugars
    • Non-GM
    • No artificial colours, flavours or preservatives

    The palm oil used to make Nairns oatcakes is sustainably sourced and approved by the Round Table for Sustainable Palm Oil (RSPO).

    Did You Know? Oats contain special antioxidants known as avenanthramides, which fight inflammation and promote healthier arteries.

     

    Further information:

    Ingredients:

    Wholegrain Oats (88%), Sunflower Oil, Palm fruit oil, sea Salt, raising agent (Sodium bicarbonate)

     

    Typical Nutritional Information (per oatcake)

    • Energy: 188kJ
    • Fat: 1.9g
      • of which saturates: 0.5g
    • Available Carbohydrate: 5.7g
      • of which Sugar: 0.1g
    • Fibre: 1.1g
    • Protein: 1.2g
    • Salt: 0.1g
      • of which sodium: 0.08g
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  • Nairn's Super Seeded Oat Crackers 200g

    Nairn’s Super Seeded Oat Crackers 200g

    N$75.00

    Super Seeded Oat Crackers

    Flax and chia seeds add a wonderful crunch to these Organic oatcakes. Dunk in a dip, have with a salad or munch on their own.

    The oats and seeds baked in this product are grown organically – without the use of pesticides or insecticides. This allows the crop to thrive naturally and also helps encourage soil fertility. Even our cartons come from sustainable forests, so you can enjoy our Organic Oatcakes knowing that they are good for you and good for the environment.

    We use a mix of delicious flax and chia seeds which are a great natural source of protein as well as being rich in omegas 3 & 6. The seeds makes these oatcakes even more crunchy and so tasty, you can even eat them on their own without a topping, or try using them with your favourite dip or hummus.

    Further information:

    Ingredients:

    Organic Wholegrain Oats(73%), Organic Brown Flaxseed (8%), Organic Sunflower Seeds (6%), Oat Protein, Organic Sustainable Palm Fruit Oil, Organic Sunflower Oil, Organic Chia Seeds (Salvia hispanica) (2%), Sea Salt, Raising Agent: Sodium Bicarbonate.

    Suitable for vegans.

     

    Nutritional information:

    Typical Values
    Per 100g
    Per Oatcake

    Energy
    1858kJ
    186kJ

    444kcal
    44kcal

    Fat
    19.0g
    1.9g

    of which saturates
    4.0g
    0.4g

    Carbohydrate
    50.2g
    5.0g

    of which sugars
    1.1g
    0.1g

    Fibre
    9.2g
    0.9g

    Protein
    13.4g
    1.3g

    Salt
    1.80g
    0.18g

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  • Nairn's Wholegrain Crackers Gluten Free Original 160g

    Nairn’s Wholegrain Crackers Gluten Free Original 160g

    N$77.10

    Gluten Free Original

    We believe the simple, natural goodness of oats is for everyone to enjoy. Our gluten free crackers are packed with mighty wholegrain oats and baked in our dedicated gluten free bakery.

    They’re deliciously light and crispy and perfect for dipping, as a base for cheese or your favourite toppings, and with soup or salad. We’ve been baking in Scotland with pride & imagination since 1896

    We lovingly bring together the finest quality gluten free oats with real, natural ingredients and over a century of expertise.

    • Plant Based
    • Wholegrain Oats
    • Certified by Coeliac UK
    • 4 Pouches of 7 Crackers
    • High Fibre
    • No Artificial Colours, Flavours or Preservatives
    • Gluten Free
    • No GM Ingredients
    • No Hydrogenated Fat
    • Suitable for coeliacs
    • Suitable for Vegans

     

    Further information:

    Ingredients:

    Gluten Free Wholegrain Oats (86%), Sustainable Palm Fruit Oil, Maize Starch, Raising Agent: Ammonium Bicarbonate, Sea Salt, Brown Rice Syrup

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