Health Connection Wholefoods Poppy Seeds 100g

Poppy Seeds Poppy seeds are widely used as a spice and decoration in baked products. These whole poppy seeds have a crunchy texture and a pleasant nut-like flavour. Suggested use: Use whole or ground in baking rusks, muffins, biscuits and cakes.   Further information: Ingredients: Poppy seeds.   Nutritional facts: Single serving size = 1g (approx. 1/3 teaspoon) Per 100g Per single serving Energy (kJ) 2 196 22 Protein (g) 18.0 0.2 Glycaemic Carbohydrate (g) 9.0 0.0 of which total sugars (g) 3.0 0.0 Total fat (g) 41.6 0.4 of which Saturated fat (g) 4.5 0.0 Dietary fibre (g) 19.5 0.2 Total Sodium (mg) 26 0