TerraNova Prenatal Multivitamin Complex – 50 VegCaps

Prenatal Multivitamin Complex Terranova Prenatal Multivitamin is a nourishing formulation which provides deep nutritional support during pregnancy and breastfeeding. It provides 22 different vitamins, minerals and accessory nutrients as well as 7 Magnifood ingredients, designed to support the bioavailability, utilisation and function of the nutrients.

• Helps to maintain good health while pregnant
• GMO free
• Gluten free
• Sugar free
• Artificial additive and excipient free
• Suitable for vegans and vegetarians

  Suggested use: Adults: Take 1 or 2 capsules daily with food.   Further information: Contraindications: Hypersensitivity (allergy) to any of the ingredients. Warnings and special precautions:  Food supplements should not be used as a substitute for a varied diet. If taking prescribed medication, consult a physician before using this product. Do not exceed stated dose unless directed by a healthcare practitioner.  KEEP OUT OF REACH OF CHILDREN. For more details, please see the Patient Information Leaflet.   Each capsule contains: Calcium (elemental) 50 mg (as calcium carbonate 123,8 mg providing calcium 44,57 mg and calcium citrate 23,8 mg providing calcium 5 mg and calcium ascorbate 4,6 mg providing calcium 0,43 mg); Brassica oleracea L. (kale leaf – fresh freeze dried & powdered) 50 mg; Ascorbic acid (vitamin C) 30 mg (from zinc ascorbate 34,48 mg providing vitamin C 25 mg and calcium ascorbate 4.6 mg providing vitamin C 2,5 mg and magnesium ascorbate 4,47 mg providing vitamin C 2,5 mg); Magnesium (elemental) 25 mg (as magnesium oxide 28,68 mg providing magnesium 17,21 mg and magnesium citrate 50 mg providing magnesium 7,5 mg and magnesium ascorbate 4,47 mg providing magnesium 0,39 mg); Rubus vestitus Weihe (blackberry fruit – fresh freeze dried & powdered) 25 mg; Vaccinium myrtillus L. (bilberry fruit – fresh freeze dried & powdered) 25 mg; Cucurbita pepo L. (pumpkin seed – air dried & powdered) 25 mg; Oryza sativa L. (stabilised, air dried & powdered rice germ and bran) 25 mg; Beta vulgaris L. (beetroot greens & juice – fresh freeze dried & powdered) 12,5 mg; Spinacia oleracea L. (spinach leaf – fresh freeze dried & powdered) 12,5 mg; Vitamin E (d-alpha tocopherol succinate) (30 I.U.) 10 mg; Citrus bioflavonoids (from Citrus aurantium L./bitter orange) 10 mg; Iron (elemental) 7,5 mg (as iron bisglycinate chelate 35,715 mg) Niacinamide (vitamin B3) 7,5 mg; DHA (docosahexaenoic acid from Schizochytrium algae) 7,5 mg; Zinc (elemental) 5 mg (as zinc ascorbate 34,48 mg); Choline bitartrate 2,5 mg; Inositol 2,5 mg Pantothenic acid (vitamin B5) 2,5 mg (from 2,99 mg calcium pantothenate); Pyridoxine hydrochloride (vitamin B6) 2,5 mg; Thiamine (vitamin B1) 1,5 mg; Riboflavin (vitamin B2) 1,5 mg; Natural beta-carotene/mixed carotenoids (from Dunaliella salina) 1 mg; Copper (elemental) 0,5 mg (as copper gluconate 3,57 mg); Manganese (elemental) 0,25 mg (as manganese bisglycinate chelate 1.56 mg) Folate (as calcium L-methylfolate) 200 mcg; Biotin (as d-Biotin) 75 mcg; Iodine (elemental) 50 mcg (as potassium iodide 0,208 mg); Selenium (elemental) 12,5 mcg (as selenomethionine 2,5 mg); Chromium (elemental) 10 mcg (as chromium picolinate 0,083 mg) Vitamin D3 (vegan cholecalciferol – from lichen) (400 I.U.) 5 mcg; Vitamin B12 (as methylcobalamin) 2,5 mcg”