Good Life Organic Salt Herb & Spice Blends Rose and Hibiscus 170g
N$61.00Rose and Hibiscus Salt
Use as a finishing salt to add flavour to food after cooking.
Ingredients:
Sea Salts, Hibiscus leaf, Rose Petals
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Rose and Hibiscus Salt
Use as a finishing salt to add flavour to food after cooking.
Ingredients:
Sea Salts, Hibiscus leaf, Rose Petals

Sea Veg Salt
Good Life Organic’s new finishing salts make excellent additions to any meal. Their Sea Veg Salt is a delicious sea veggie flavour that you can add to eggs, meat, fish and even stews.
Suggested use:
Use as a finishing salt to add flavour to food after cooking.
Ingredients:
Sea salt, Nori flakes, Kelp powder, Parsley, Cumin

Siracha Salt
Good Life Organic adds a tangy bite to just about any meal- from scrambled eggs to meat and fish and even stews.
Suggested use:
To season and add layers of flavour to cooked food.
Ingredients:
Himalayan Salt and Siracha Blend

Turmeric Salt
Good Life Organic’s Turmeric salt is an all purpose seasoning for roasted vegetable, potato fries, soups, avocado toast, eggs and popcorn.
Ingredients:
Sea Salt, Turmeric, Paprika, Garlic, Onion, Black Pepper

Organic Atlantic Sea Salt – Coarse
Harvested off the west coast of Africa.
Contains no fillers, additives or preservatives.
Suitable for vegans.

Organic Atlantic Sea Salt – Fine
Harvested off the west coast of Africa.
Contains no fillers, additives or preservatives.
Suitable for vegans.

Himalayan Crystal Salt
Harvested in the foothills of the Himalayas, this pure and natural, pH-balancing salt has 84 nutritional elements your body needs. Rich in essential mineral and nutrients, Himalayan Salt is said to restore your body’s pH balance naturally.
Suggested use:
Use to flavour food and for all your cooking and baking needs. May be used for a relaxing, detoxifying bath – place 4 tablespoons in your bath and soak for about 15-20min.
Ingredients:
Himalayan Salt

Himalayan Coarse Salt
Harvested in the foothills of the Himalayas, this pure and natural, pH-balancing salt has 84 nutritional elements your body needs. Rich in essential mineral and nutrients, Himalayan Salt is said to restore your body’s pH balance naturally.
Suggested use:
Use to flavour food and for all your cooking and baking needs. May be used for a relaxing, detoxifying bath – place 4 tablespoons in your bath and soak for about 15-20min.
Ingredients:
Himalayan salt

Organic Kalahari Salt – Coarse
Our crystal white salt is harvested from ancient underground saltpans, deep in the Kalahari Desert, far from any sources of pollution. It is sundried, unrefined and free of any additives for guaranteed purity. Rich in vital minerals and trace elements, Kalahari Desert Salt offers a roundness of flavour with exceptional taste. Favoured by international chefs, Kalahari Salt provides a gourmet experience with every meal.

Organic Kalahari Salt – Fine
Our crystal white salt is harvested from ancient underground saltpans, deep in the Kalahari Desert far from any sources of pollution. It is sundried, unrefined and free of any additives for guaranteed purity. Rich in vital minerals and trace elements, Kalahari Desert Salt offers a roundness of flavour with exceptional taste. Favoured by international chefs, Kalahari Salt provides a gourmet experience with every meal.

Sea Veg Salad
A medley of five of the finest sea vegetables, chopped and mixed for an attractive array of textures and colours. To reconstitute, soak in cold water for 10 minutes, then drain and rinse. Edible seaweeds are rich in iodine, so eat in moderation.
Suggested use:
Add to salads, soups, vegetables, rice or other savoury dishes. Dry roast for extra flavour.
Ingredients:
Dulse, Sea Spaghetti, Sea Lettuce, Sweet Kombu, Nori

California Sunshine
An organic spice blend.
Suggested use:
To season and add layers of flavour to good food.

Cape Malay Curry Tin
Cape Malay Curry is a spice blend adapting the aromatic traditions of the East to African tastes. Balancing sweet and savoury spices, this fragrant blend is essential for making breyani or bobotie, two South African cuisine classics. Use to flavour beef, lamb, chicken and vegetable curries. Sprinkle on kebabs after basting with lemon and olive oil.
Further information:
Ingredients: Coriander Seeds, Turmeric, Cardamom, Cumin, Mustard Seeds, Fennel Seeds, Fenugreek, Ginger, Cloves, Black Pepper, Chilli Flakes, Curry Leaf.

Chaat Masala is the essential seasoning for traditional Indian, Bangladeshi and Pakistani cuisine. Chaat Masala has unique combination of salty, spicy and tangy flavours which makes is a great addition to fresh fruits, veggies and cooked meals. Good Life Organic Chaat Masala is non-irradiated and free of GMOs. No preservatives. No artificial flavors. Suggested…

Chakalaka Spice Tin
Chakalaka is a traditional South African spicy relish consisting of onion, tomato, bell peppers, baked beans, etc. Good Life Organic’s Chakalaka seasoning is a versatile blend that works well with both meat and vegetables. Use as a dry rub for meat and chicken on the braai, on roasted vegetables, in soups and stews and on grains like rice and quinoa. And with Chakalaka, of course!
Ingredients:
Garlic Powder, Onion Powder, Red Bell Pepper, Coriander Seeds, Chilli Flakes, Cinnamon, Black Pepper, Cumin, Turmeric, Fennel Seeds, Thyme.


Chilli and Garlic Grind
This organic chilli garlic mix from Good Life is nothing but pure spice. So tasty and zesty, this organic blend of garlic and chilli is sure to make your favourite recipe a hot hit.
Suggested use:
Use to brighten up the flavour of pasta sauces, grilled meat and marinades.
Ingredients:
Organic Himalayan Salt, Black Pepper, Chilli, Garlic.



Montreal Steak Blend tin
Montreal Steak Blend, as the name suggests, originated in the delis and steakhouses of Canada in the 1940s. It is now a staple blend for seasoning steak and burgers. It is also great with chicken, port and salmon. Works well with all kinds of potatoes, including French fries, and roast vegetables. Yummy on mushrooms. Adds spark to marinated.
Suggested use:
Use Organic Montreal Steak Blend to season and add layers of flavour to good food.
Ingredients:
Black Pepper, Garlic Powder, Onion Powder, Mustard Seeds, Chilli flakes, Coriander Seeds, Rosemary, Dill leaf

Shisanyama Spice Tin
Shisanyama translates directly from isiZulu as “to burn meat”. It is another form of braai or barbeque, Mzansi-style, where meat is king. Use in dry rubs or marinades to season steaks, chops and chicken on the coals. Use in potjies, potato salad and to lend a spicy bite to chips. Add to mince dishes, burger patties and to enliven soups and stews. Sprinkle on popcorn.
Ingredients:
Atlantic Sea Salt, Cayenne Pepper, Cumin, Black Pepper, Coriander Seeds, Sweet Paprika, Garlic Powder, Onion Powder, Oregano.

Siracha Blend
Good Life Organic’s Siracha Blend is an all-purpose tangy seasoning.
Suggested use:
To season and add layers of flavour to cooked food.
Ingredients:
Chilli, Cayenne, Sweet Paprika, Red Bell Pepper, Tomato, Salt, Mango Powder, Garlic



Taste of Thai
Taste of Thai spice blend fuses a touch of hot and spicy with sour and citrusy, laced with a dash of salt and a hint of cumin. Add to stir fries, rice, noodles and Thai curries. Use as a dry rub for fish and chicken. Add to coconut milk for a creamy Thai-inspired marinade. Sprinkle on roasted vegetables, such as green beans and cauliflower, or to perk up crispy baked tofu.
Ingredients:
Lemongrass, Ginger, Garlic Powder, Green Mango Powder, Himalayan Salt, Peppermint Leaf, Chili Flakes, Black Pepper, White Pepper, Cumin

Taste of Tuscany
Good Life Organic’s Taste of Tuscany spice adds a delicious Italian flavour to food.
Ingredients:
Garlic, Tomato, Onion, Bell Pepper, Sea Salt, Black Pepper, Rosemary, Basil, Parsley, Coriander, Oregano, Thyme



Organic Spice Mix – Immunity Support
Certified organic, grown without the use of synthetic pesticides and fertilisers. Free of genetically modified organisms.
Contains no fillers, additives or preservatives.
Suitable for vegans.
Suggested use: Dissolve one half teaspoon of organic mix in a little hot water. Add about 50ml of warm or milk, stir and drink. use every 2-3 hours at onset of symptoms or when experiencing a cold flu. when not experiencing any symptoms, use once or twice daily for general immunity support. Can also be used to enhance the favour of sews stir-fries, soups, scrambled egg, curries, etc.
Further information:
Ingredients:
Turmeric, Ginger, Cinnamon, Cayenne Pepper, Black Pepper.



Organic Black Peppercorns
Non-irradiated and certified organic, grown without the use of synthetic pesticides and fertilisers. Free of genetically modified organisms.
Contains no fillers, additives or preservatives.
Suitable for vegans.


Caraway Seeds
Caraway is a unique spice long used in cooking and herbal medicine. Although frequently mistaken for a seed, this small, brown pod is really the dried fruit of the caraway plant. Several caraway compounds demonstrate strong antioxidant and anti-inflammatory properties and may aid in digestion. Caraway may also support weight loss and body composition.
Suggested use:
Use to flavour breads, cakes, soups, rice, pasta and vegetables.
Ingredients:
Organic Caraway Seeds



Non-irradiated and certified organic, grown without the use of synthetic pesticides and fertilisers.
Free of genetically modified organisms.
Contains no fillers, additives or preservatives.
Suitable for vegans.

Organic Cinnamon Powder
Non-irradiated and certified organic, grown without the use of synthetic pesticides and fertilisers. Free of genetically modified organisms.
Contains no fillers, additives or preservatives.
Suitable for vegans.

Organic Cinnamon Powder Refill
Non-irradiated and certified organic, grown without the use of synthetic pesticides and fertilisers. Free of genetically modified organisms.
Contains no fillers, additives or preservatives.
Suitable for vegans.


Organic Ceylon Cinnamon Powder
Certified organic, grown without the use of synthetic pesticides and fertilisers. Free of genetically modified organisms.
Contains no fillers, additives or preservatives.
Suitable for vegans.
Besides simply tasting great, studies have shown that cinnamon can help reduce blood sugar fasting levels. It was used extensively during the Middle Ages to prevent food spoilage and is known for its antibacterial & antifungal properties. Cinnamon is also said to be rich in antioxidants that may help protect the body from free radical damage and reduce inflammation. Many of cinnamon’s remarkable properties come from a substance called cinnamaldehyde, found naturally in this ever-popular spice.
Suggested use: Sprinkle on yoghurt, breakfast cereals (oats, quinoa, millet) & baked apple. Add to lamb tagines and curries. Sprinkle on toast & pancakes. Add to a wide range of baking creations.
Further information:
Ingredients:
Organic Cinnamon powder (Cinnamomum zeylancium)

Cinnamon Sticks Refill
Cinnamon sticks come from the inner bark of a tree native to Southeast Asia. The warm, spicy-sweet flavour enlivens both sweet and savoury dishes.
Suggested use:
Cinnamon pieces are used in Indian curries, Middle Eastern pilaus and Cape Malay biryani. Use to flavour coffee, tea, chai lattes and mulled wine. Add a stick to simmer with your oatmeal or stewed fruit. Adds a subtle flavour to roasts and meat marinades.
Ingredients:
Organic Cinnamon



Coriander Seeds
Good Life Organic’s coriander seeds are non-irradiated and certified organic, grown without the use of synthetic pesticides and fertilizers.
Coriander seeds have a fragrant flavour and are anti-inflammatory, anti-diabetic and a good source of iron.
Suggested use:
Dry fry to release flavour. Use in curries, stews and on roasted vegetables.
Ingredients:
Organic Coriander Seeds

© 2025 – All rights reserved. Brand & Website By Hope Gathers Studio
© 2025 – All rights reserved.
Brand & Website By Hope Gathers Studio